(Minimum 100 Guests)

HOT ENTREES
(Choice of Three)

B.B.Q. Spare Ribs Western Style
Roast Chicken Au Naturale
Tai Snapper Sauce Veloute
Oyster Sauce Chicken on Baby Bok Choy
Chicken "Pulehu" Hawaiian
Pork Ragout
Honey Glazed Chicken
Kalua Pork on Won Bok
Chicken "Kashmir" Curry
Mussels Meuneire

STARCHES
(Choice of Two)

Steamed White Rice                  Buttered Noodles
Golden Rice Pilaf                       Chinese Fried Noodle
Garlic Mashed Potatoes            Japanese " Yaki Soba"
Potatoes Au Gratin                    Filipino "Pancit"

HOT VEGETABLES
(Choice of One)

Glazed Carrots          Corn O'Brien

SALADS
(Choice of Three)

Mixed Greens Salad       Sliced Tomatoes & Cucumbers
Macaroni Salad              Cole Slaw
Relish Tray                     Cabbage Wakame
                                       

FREE (COMPLIMENTARY) DESSERT
Choice of a Cake

Guava Chiffon                         Chocolate
All White Butter Cream               Orange Mandarin

BEVERAGE
Fruit Punch, Hot Coffee and Hot Tea

Please contact us for pricing.
Please add 15% service charge to all prices.
Applicable state tax will be applied to food price and service charge.
Prices subject to change.

NOTE: Additional fee for additional items from Hot Entrée' list.

Princess Feast    Prince Feast    Queens Feast    Kings Feast    Hawaiian     Filipino    Captains Feast (lunch Only)

Entrees    Carved Specialties    Beverages    Dinnerware    Banquet Agreement