(Minimum 100 Guests)

HOT ENTREES
(Choice of Three)

Beef Ragout
Roast Chicken Marengo
Mahi Mahi Provencale
B.B.Q. Spare Ribs Country Style
Honey Dipped Fried Chicken
White Fish Duglere
Chicken Long Rice
Mussels in White Wine Sauce

 

STARCHES
(Choice of Two)

Steamed White Rice                  Buttered Noodles
Golden Rice Pilaf                       Chinese Fried Noodle
Garlic Mashed Potatoes            Japanese " Yaki Soba"
Potatoes Au Gratin                    Filipino "Pancit"

HOT VEGETABLES
(Choice of One)

Glazed Carrots          Garden Mixed Vegetables          Corn O'Brien

SALADS
(Choice of Four)

Garden Mixed Greens    Macaroni Salad            Oriental Vegetables
Relish Tray                     Cole Slaw                     Pasta Firenzi
Cabbage Wakame          Sliced Tomatoes          Sesame Bean Sprout
                                       & Cucumbers

FREE (COMPLIMENTARY) DESSERT
Choice of a Cake

Guava Chiffon                         Chocolate
All White Butter Cream               Orange Mandarin

BEVERAGE
Fruit Punch, Hot Coffee and Hot Tea

Please contact us for pricing.
Please add 15% service charge to all prices.
Applicable state tax will be applied to food price and service charge.
Prices subject to change.

NOTE: Additional fee for additional items from Hot Entrée' list.

Princess Feast    Prince Feast    Queens Feast    Kings Feast    Hawaiian     Filipino    Captains Feast (lunch Only)

Entrees    Carved Specialties    Beverages    Dinnerware    Banquet Agreement